Vanilla Latte Protein Balls


  • 1/3 cup cashews 
  • 1/3 cup almonds 
  • 1/3 cup nut butter 
  • 1 tbsp RYZE Mushroom Coffee 
  • Salt + cinnamon 
  • 2 scoops vanilla protein powder 
  • 1 tbsp almond flour 
  • 3 tbsp almond milk  

Recipe by:

Chelsea G.



  • Pulse cashews and almonds until chopped and then add all other ingredients, saving the milk for last (add more if it’s too dry), pulse until a dough is formed and roll into balls. 
  • Refrigerate and ta-da!

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