Coconut Coffee Popsicles


Ingredients

  • 1 can coconut cream

  • 3-4 dates (saok for 10-15 mins in hot water, then drain)

  • Pinch of cinnamon

  • 1/2 tsp vanilla 

Directions

  • Pour into popsicle mold and freeze.

  • Drizzle with melted chocolate.

  • Sprinkle with coconut flakes before serving.

  • Enjoy!

Recipe by Raylan J.