Flourless Glazed Mocha Cake
CATEGORY
Desert
SERVINGS
6
PREP TIME
5 Minutes
COOK TIME
20 Minutes
- INGREDIENTS
- DIRECTIONS
- 2 tsp RYZE Mushroom Coffee
- 3 tbsp cashew butter
- 1 egg
- 2 tsp coconut sugar
- 1 tsp coconut oil
- 1/4 tsp baking soda
- Sweetener of choice (like vanilla simple syrup)
- 2 tsp cacao powder
- For the glaze: 1/2 cup powdered sugar OR coconut butter, 1/2 tbsp RYZE Mushroom Coffee , 1-2 tbsp chocolate shake
- Mix everything together in a mug.
- Microwave for 60+ seconds until done.
- Combine glaze ingredients together in bowl.
- Pour the glaze over the cake.
- Top with shavings from mushroom chocolate bar!
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ryze mushroom coffee
Flavor Profile: Smooth, Creamy, Delightful
Our best-selling creamy and delicious mushroom coffee, packed with powerful adaptogens, offers a gentle boost of energy, enhanced focus, and immune system support, all while containing less than half the caffeine of your regular coffee.
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This product is not intended to diagnose, treat, or prevent any disease."