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RYZE Iced Matcha Lavender Latte


Ingredients for Lavender Cream

  • 4 oz milk of your choice

  • ½ teaspoon lavender flowers

  • ½ teaspoon butterfly blue pea powder (for color)

  • 1 tablespoon sweetener of your choice (optional) 


Steps:


Whisk all ingredients together. Let the lavender flavor infuse for about 5 minutes. 


Strain (optional) 



Ingredients for Lavender Cream


Steps:


Whisk together matcha and hot water.


Add ice to matcha, layer with 2 oz of cold milk, and top with Lavender Cream. 


Garnish with bright blue cornflowers, or lavender flowers. 


Makes 1 serving


Recipe by Meredith Baird

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"These statements have not been evaluated by the Food and Drug Administration. 

This product is not intended to diagnose, treat, or prevent any disease."

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